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Warming Ocean Portends Troubling Changes at the Base of the Marine Food Web

Conducting research of potentially vital importance to marine and coastal zone resource policy makers and managers, fisheries managers, fishing communities and stakeholders worldwide, researchers from the University of East Anglia’s (UEA) School of Environmental Sciences and School of Computing Sciences and the University of Exeter have found that warming ocean temperatures pose potentially grave risks to the marine food web….

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Analogues from Earth’s Past Bode Ill for Coral Reefs, Marine Ecosystems

In a bid to anticipate the effects of a warming world, climate scientists around the world are scouring the geological record for modern-day analogues – periods of Earth history when the concentration of carbon dioxide (CO2) in the atmosphere reached or exceeded the 400 parts per million (ppm) we find today. Delving into climate, marine biology, ecosystems and the marine…

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The Oceanic Conveyor Belt: Climate Change Tipping Points Being Reached in the Arctic, Western Boundary Ocean Currents

Two new research papers by authoritative climate research teams were announced this week — one on climate change tipping points being reached in the Arctic and a second on warming of long-distance, poleward-moving ocean currents. The results of the studies show that warming of both the Arctic and western boundary currents is happening faster than has been anticipated, prompting the…

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