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14 Steps to Reduce Black Carbon and Stabilize the Cryosphere

Climate change is causing unprecedented changes in the Earth’s regions of snow and ice, portents of profound, dramatic change for ecosystems and societies around the world, according to a joint report released by The World Bank and The International Cryosphere Climate Initiative (ICCI) November 4. The Earth’s cryosphere is warming more rapidly than anticipated – “at a pace unprecedentd in…

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Offshore Wind Energy

DOE Highlights Early Results of US Offshore Wind Energy Research and Development

The US Department of Energy (DOE) released the special offshore wind edition of its Wind Program Newsletter October 22, highlighting the seminal role federal funding and support is playing in the development of a potentially huge clean and renewable energy resource, one that could go a long way in spurring economic growth and job creation as well as helping reduce…

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PETMfig1 (1)

New Research Reveals Climate Warming 55 MYA was Geologically Instantaneous

New research into past changes in climate indicates that global warming can take place much more suddenly than previously thought – over the course of only about 13 years. Temperatures at high latitudes rose as much as 8ºC (14ºF) and oceans warmed from surface to bottom some 55 million years ago during what’s known as the Paleocene-Eocene Thermal Maximum (PETM)….

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Netafim Winds Stockholm Industry Water Award

Israeli-based irrigation company Netafim was presented with the Stockholm Industry Water Award at World Water Week earlier this month. Netafim specializes in “smart drip” and micro-irrigation solutions targeted specifically for small and family-owned farms. In the mid-1960′s water engineer and Netafim founder Simcha Blass discovered the effectiveness of slow and steady drip irrigation for enhanced plant growth. Building on this realization Blass…

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Warming Ocean Portends Troubling Changes at the Base of the Marine Food Web

Conducting research of potentially vital importance to marine and coastal zone resource policy makers and managers, fisheries managers, fishing communities and stakeholders worldwide, researchers from the University of East Anglia’s (UEA) School of Environmental Sciences and School of Computing Sciences and the University of Exeter have found that warming ocean temperatures pose potentially grave risks to the marine food web….

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Credit: Costa Rica News

A Roadmap of a Roadmap for a Sustainable, Fossil-Fuel Free Central America

A rapid transition to sustainable, fossil fuel-free Central American economies and societies powered and fueled entirely by renewable energy resources is not only technically possible and cost effective, but would be socioeconomically beneficial, according to a new report from the Worldwatch Institute, with support from the Climate and Development Knowledge Network (CDKN) and Costa Rica’s INCAE Business School. Central American…

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Food waste to energy - a growing source of renewable energy. Pictured here is an anaerobic digester from the Massachusetts Clean Energy Center

EarthTalk: Food Waste to Energy

EarthTalk® is a weekly environmental column made available to our readers from the editors of E/The Environmental Magazine Dear EarthTalk: Might another possible source for ethanol be discarded pastries from bakeries? For that matter, wouldn’t fermenting unsold bananas, oranges and apples from grocery store produce departments be able to provide an ample supply of fuel? -  Curious in Warren, PA Food…

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